PDF(746 KB)
PDF(746 KB)
PDF(746 KB)
农业科技创新对粮食生产韧性的影响
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}Study on the impact of agricultural science and technology innovation on the resilience of food production under the “double-cycle” development pattern
({{custom_author.role_en}}), {{javascript:window.custom_author_en_index++;}}| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |