北方馒头实验室制作与评价
周素梅;张国增;张梅红;钟葵;林伟静
Processing Procedure in the Laboratory and Quality Evaluation Method of Northern Style Chinese Steamed Bread
ZHOU Sumei;ZHANG Guozeng;ZHANG Meihong;ZHONG Kui;LIN Weijing
. 2011, (29): 75 -79 .  DOI: 10.3981/j.issn.1000-7857.2011.29.013