A Method for the Detection of Red Wine Adulteration with Blackrice Pigment

Science & Technology Review ›› 2007, Vol. 25 ›› Issue (0714) : 46-48.

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PDF(336 KB)
Science & Technology Review ›› 2007, Vol. 25 ›› Issue (0714) : 46-48.
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A Method for the Detection of Red Wine Adulteration with Blackrice Pigment

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 25(0714): 46-48

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